Sandwiches, Wraps & Burgers
RED LENTIL WRAP WITH HUMMUS AND ARUGULA
by Linda Shiue
CAULIFLOWER SPINACH AND TOFU FRANKIE
by Richard La Marita
PUMPKIN & BLACK BEAN AUTUMN BURGER
by Caryn Dugan
ASIAN STYLE TOFU LETTUCE BOATS
by Colin Zhu
SHAKKARKAND-GOBI (SWEET POTATO & CAULIFLOWER) KHATI ROLLS
by Jasmol Sardana
MEDITERRANEAN CHICKPEA SALAD OR SANDWICH
by Robert Graham